Fernet (Italian: [ferˈnɛt]) is an Italian type of amaro, a bitter, aromatic spirit. Fernet is made from a number of herbs and spices which vary according to the brand, but usually include myrrh, rhubarb, …

The word ‘fernet’, it’s believed, derives from the Milanese term ‘fer net’, meaning ‘clean iron’ — a reference to a hot iron plate used in the liqueur-making process back in the 1840s.

Jun 2, 2024 · What is fernet? Uncover why bartenders love this bold herbal liqueur, how to drink it, and which cocktails bring out its unique flavor best.

Feb 24, 2023 · From its history, how to drink it and even cocktail recipes to get started, here is everything to know about Fernet.

Dec 13, 2021 · Famously known as a drink consumed to fend off food comas and digestive issues, fernet is often offered these days after heavy meals to prevent fatigue, soothe indigestion, and cure …

Jan 22, 2025 · Fernet is a dark, aromatic liqueur made from a blend of over 40 herbs and spices, including chamomile, rhubarb, myrrh, and saffron. Originally created as a medicinal tonic, Fernet has …

Mar 7, 2025 · Fernet is a bold, herbal liqueur with a devoted following among bartenders and spirits enthusiasts. Its intensely bitter yet aromatic profile makes it a standout in cocktail culture, especially …