Traditional Palestinian food has long been a source of identity and memory for the diaspora. Sami Tamimi, an award-winning chef who grew up in the old city of Jerusalem, uses cooking to tell the story ...

Kanaan's Israeli and Palestinian owners won acclaim but fought economic challenges and local tensions emanating from the Gaza war.

The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...

Washingtonian officially drops its 2026 100 Very Best Restaurants on Tuesday, January 20. But here’s one big, early reveal: this year’s #1 spot in our annual ranking goes to Albi—Michael Rafidi’s ...

When Ayat Masoud and her husband Abdul Elenani opened the original Ayat in Bay Ridge, Brooklyn, in 2020, they wanted to “spread the message about what’s happening in Palestine through food and culture ...